{{ (moduleVm.actions && moduleVm.changeStatus) ? moduleVm.status : '' }} Randomized Controlled Trial of a Natural Food-Based Fiber Solution to Prevent Constipation in Postoperative Spine Fusion Patients

Activity Steps

Description

This article has been approved by the Orthopaedic Nurses Certification Board for Category A credit toward recertification as an ONC.

Purpose of Activity

To present the details of a study conducted to evaluate a natural food-based fiber solution for preventing constipation in postoperative orthopedic patients.

Learning Objectives

After completing this continuing education activity you will be able to:

  1. Assess the background information helpful for understanding the authors' study evaluating a natural food-based fiber solution for preventing constipation in postoperative orthopedic patients.
  2. Summarize the methodology for and findings of the authors' study and any implications for practice.
Price: $15.00

Credits:

  • ANCC 1.5 CH
  • DC - BON 1.5 CH
  • FL - BON 1.5 CH
  • GA - BON 1.5 CH

Lippincott Professional Development is accredited as a provider of continuing nursing education by the American Nurses Credentialing Center's Commission on Accreditation. This activity is also provider approved by the California Board of Registered Nursing, Provider Number CEP 11749. Lippincott Professional Development is also an approved provider of continuing nursing education by the District of Columbia Board of Nursing, Florida Board of Nursing, and Georgia Board of Nursing, #50-1223.







Test Code: ON1119A
Published: Nov/Dec 2019
Expires: 1/1/2025
Required Passing Score: 14/19 (73%)
Authors: Deborah Wittig-Wells, PhD, MSN, RN, NE-BC; Melinda Higgins, PhD; Erica Davis, BSN; Jessica Carter, BSN, RN; Ani Jacob, BSN, RN
Specialties: Orthopaedics